Various Fish Recipes

How To Make Chili Anchovy Recipes And Balado Sambal Goreng Teri Wet That Is Delicious, Delicious and Simple. Its shape is small and cute, but if the taste problem, sambal teri balado is guaranteed to make addiction. The combination of savory and krispi his small anchovy with crispy and delicious spice balado really steady. The combination of these two simple recipes creates delicious and spicy sambal cooking recipes. Moreover, coupled with fried nuts and other complementary materials. It feels like a plate of white rice would be less if longer enjoy the delicacy of recipe chili fried recipes taste. Importantly, how to make anchovy is so simple and easy. Chili spice fried seasoning is also simple. Importantly, teri terrain that we use must be really good quality. Below we give 2 variations of this chili recipe, that is recipe of wet anchovy and how to make dry fried chilli is easy to taste.

To make the recipe of dried anchovy or recipe of soybean sauce using the same spices. Namely chili, onion, garlic, iodized salt kitchen and some other spices. Not much different how to make this anchovy with other balado recipes, such as Baladao Eggplant and others. In fact, you can say that the seasoning balado chilli teri most simple and a little you know. Even so, the taste of this recipe is not less kok compared with other balado recipes. Even more tasty and tasty because the anchovies are used smaller and more