Starters Recipes

All rescipes in the application;

* Stir-fried warm salad of prawns and baby courgettes
* Langoustines with lemon & pepper butter
* Bread and tomato soup (Pappa al pomodoro)
* Creamy mushrooms
* Aubergine & mint bruschetta
* Chestnut, rosemary & pancetta focaccia
* Baked potato skins with gorgonzola, rocket and mustard fruit
* Jools’ wholesome veg and bean soup
* Vegan winter rolls
* A taster of fresh oysters served the old-fashioned way
* Superfood salad
* Prosciutto & rocket forks
* Beetroot, red apple and watercress salad
* The ultimate spring quiche
* Vegan dim sum buns
* Spicy parsnip soup
* Summer crunch salad with walnuts and Gorgonzola
* Traditional Welsh cawl
* Roast carrot and avocado salad with orange and lemon dressing
* Ricotta & Parmesan fritters
* Salmon fishcakes
* Baked paprika cheese
* Mexican-style fish cakes
* Store cupboard lentil soup
* Seafood cocktail
* Crispy tortillas with guacamole
* Altamura pea soup (Minestra di piselli di Altamura)
* The best marinated fish kebabs
* Sicilian-style tuna carpaccio
* Pork & cabbage potstickers
* Party squid & harissa mayo
* Apple & celeriac soup
* Gennaro's pasta frittata – lots of ways
* Corn salsa
* Spring rolls
* The easiest sexiest salad in the world
* The best broad bean salad
* Sweet pea and pecorino salad
* Baked mushrooms stuffed with ricotta (Funghi al forno ripieni di ricotta)
* Prawn & papaya salad
* Roast carrot & fennel soup
* Chicken & asparagus crustless tart
* Tuna tartare
* Jamie's baked figs
* Tomato carpaccio
* Hot & sour soup
* English onion soup with sage and Cheddar
* Oysters with chilli, ginger and rice wine vinegar
* Herb salad with goat's cheese
* Superb cheat’s kebabs
* Grilled peach salad with Parma ham & Colwick cheese
* Quesadillas with guacamole
* Moroccan style broad bean salad with yoghurt and crunchy bits
* DJ BBQ's scallops
* Creamy mushroom soup
* Indian carrot salad
* Crostini - pea and broad bean purée with pecorino
* Smoked salmon, horseradish and cress toasts
* Warm winter salad of radicchio with wild rocket and feta
* Old-school chicken liver parfait
* Puy lentil, parsnip & walnut salad
* Mandolin salad
* My favourite ribollita (La mia ribollita preferita)
* Fresh smoked salmon and beetroot salad
* Arancini
* Tasty tabbouleh salad
* Candied bacon green salad
* Barbecued langoustines with aioli
* Roast peach & Parma ham salad
* Spicy broad bean fritters with lemon minted yoghurt
* Curried cauliflower fritters
* Indian pani puri
* Scrumptious Spanish chickpea and chorizo soup
* Roasted fennel & pine nut polpette
* Sicilian fish soup
* Marinated Mediterranean olives
* Peruvian Ceviche
* Creamy asparagus soup with a poached egg on toast
* Scrummy warm rocket salad
* Beef empanadas
* Poached chicken and vegetable soup
* Chicken soup with spring veg & pasta
* Sea bass, fennel & grapefruit ceviche
* Bruschetta with tomato and basil
* Summer pea and watercress soup
* Candied beet salad
* Bad-ass cheesy corn on the cob
* Summer ratatouille salad
* Posh Japanese-inspired beef carpaccio
* Warm salad of crispy smoked bacon and Jerusalem artichokes
* Gorgeous rosemary prune skewers
* Squash laksa cups
* Causa croquettes
* Hush puppies
* Vegan mushroom rolls
* Barbecued chicken dim sum
* Mushrooms 'fish and chips style' with posh vinegar
* New potatoes & trout
* Skinny homemade houmous
* Italian style baked cheesy mushrooms
* Prawn & crab wontons
* Early autumn minestrone (Minestrone d'inizio autunno)
* Prawn salad with chilli and white cabbage
* Humble home-cooked beans
* Mozzarella & winter fruit salad
* Crunchy raw beetroot salad with feta and pear
* Seared scallops & creamy mash
* Crostini - mixed herbs
* Salt cod soup (Zuppa di baccala)
* Radicchio and rocket salad (Insalata di radicchio e rughetta)
* Crostini – greens
* Beautiful baked Camembert
* Tear ‘n’ share garlic bread
* Bloody Mary seafood platter
* Waldorf salad
* Garden glut soup
* Vegan beetroot Carpaccio
* Superb squash soup with the best Parmesan croutons